熊本個室居酒屋　炭焼き×焼き鳥　炭家（すみか）　熊本下通店

<Course content>

[Appetizer] Our specialty, mustard lotus root

[Appetizer] Deep-fried taro

Boiled burdock in salt

Homemade tofu, dashi soy sauce

Duck loin

[Horse sashimi] Two types of fresh horse sashimi, a Kumamoto specialty

[Sashimi Platter] Assortment of 5 kinds of fresh fish sashimi delivered directly from the source ~Kanro Soy Sauce~

[Chicken sashimi] Homemade saliva-filled chicken

[Vegetables] Caesar salad with plenty of cheese

[Grilled dish] Charbroiled local chicken with yuzu pepper

[Charcoal grilled] 3 pieces of authentic hand-made charcoal grilled yakitori

[Fried food] Chicken Nanban made with young local chicken and homemade tartar sauce

[Charcoal Grill] Domestic Beef Steak ~Japanese Style Steak Sauce~

[Rice] Aso Takana rice

[Sweetness] Seasonal dessert

*The above menu may change depending on the supply situation.

*The time limit for the course is 180 minutes.

*The last-minute all-you-can-drink order is 30 minutes before.